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Moraine Park Technical College Blog - Imagine What's Next
Culinary & Foods

Bye bye, deep fryer! Hello, healthy summer!

Lois showing a student how to fillet a fish

The cafeteria menu at Moraine Park will have a bit of a new look coming up in summer. This summer the culinary arts department will be aiming to serve up some great tasting food that is good for your body. The food will be just as delicious as always but with an aim towards health.

The salad bar and breakfast/yogurt bar will be available and stocked with yummy choices. Desserts will be offered, but with a bit healthier approach to them.
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May 5, 2016by Andrew Pantzlaff
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Business, Throwbacks

THROWBACK: Crunching Numbers

Accounting throwback picture

Shown in this undated photo is one of our Moraine Park accounting classes from a bygone era.

In contrast, also shown here are photos of our modern-day accounting students from this past tax season. They offered free tax preparation as part of the Volunteer Income Tax Assistance program for individuals who met IRS guidelines.  
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May 5, 2016by Andrew Pantzlaff
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