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Culinary & Foods
A Holiday Recipe From Our Culinary Experts
Croissant Bread Pudding With Pecan Toffee Sauce
**Featured in our
Fall/Winter 2018 NEXT magazine**
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December 1, 2018
by Kristina Haensgen
Student Life
3 weeks and counting until the end of the semester…
but there’s still time to get involved!
Here’s what’s happening on your campus December 3-7.
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December 1, 2018
by Kristina Haensgen
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Congrats Spring 2019 Dean’s List Students!
New Cosmetology Licensing Laws – Will It Affect You?
INSTRUCTORS: Catch the Learning “Bug!”
Congrats Spring 2019 Boot Camp Grads!
The Good Around Us: Second Harvest Food Pantry Moves to Beaver Dam Campus
Cosmetology “Highlights” – Week 5 – The Life of a Cosmetology Student
Moraine Park Students Succeed at SkillsUSA Nationals
From our Newsroom
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Electricity & CNC Students Earn Spot at SkillsUSA Nationals
Congratulations Spring 2019 Service Learning Award Winners! |
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Congratulations Fall 2018 Award Winners!
Catching Up With Arletta |
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“I have quite the life journey that I believe can help young mothers and women”
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Jim Hokenson, Leading The Future Of CNC!
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Jim Hokenson, Leading The Future Of CNC!
NEXT Trivia Contest Winners Announced! |
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Promise Program Expands Eligibility
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