I’ve been working in Culinary Arts at MPTC since 2014 as an Instructional Aide. In my position I order food and supplies for the students and the department, in general. From the very beginning I have been considering our ‘single use’ containers; so many were going out the door as we sold our Culinary Creations or when Community Classes took their food home!

I kept thinking:

• Are the containers safe to microwave? We know people are going home and reheating the food in that plastic container.
• Are the containers being disposed of properly?  We actually had complaints that our labeled containers were blowing around someone’s yard! 
• Are the containers reusable, compostable, recyclable?

Since 2006, MPTC has been composting food scraps; first in the MPTC Garden and currently, an area chicken farmer picks up the scraps to feed his brood.

In 2015 MPTC earned the designation (and distinction) of becoming the first Fair Trade Technical College in America thanks, in large part, to the work and determination of Anne Lemke, MPTC Experiential Learning Coordinator.

I was inspired to work toward a Diversity Certificate by Anne’s commitment and all of the Fair Trade Principles, in particular the 10^th Fair Trade Principle of Respecting the Environment, incorporating our disposable containers.

All of these thoughts churned in my brain so finally I made the move! I said to the instructors, “We’re going to make a change in our packaging.” I started ordering paper (recyclable and compostable) take-out containers instead of the plastic, hinged containers.  I ordered paper bags to carry items home versus the plastic “Thank You” bags that are not compostable. I verified that the plastic containers that we use are microwave oven safe.

Along the way I’ve realized a willingness by staff and the public to get on board with the changes. In addition, there’s been a cost savings to the department. We have seen a 15% drop in the money spent on these items. The money saved goes toward needed supplies for our students and instructors and all because of the Fair Trade Principle of Respecting the Environment!

This past March Anne attended a Fair Trade Conference in Chicago and shared her favorite quote from the Conference. It’s important to share and the quote imparts how I feel about the changes in the Culinary Department: “…at the heart of Fair Trade is the dignity of all people. How are we living our values? How are we showing up? …Be curious. Find out. Do something.”

I hope that we all consider, share, and show up when it comes to choices as they affect our environment. We don’t have to start a movement but we can all take and learn little bits of information to participate in respecting each other and our world.

Please take a look at the websites that provide area recycling programs and Fair Trade information.

World Fair Trade Organization
One Plastic Bag, Earth Day Facts
Fond du Lac Extension Area Recycling
Waste Management Recycling Services

Come to our displays at each campus cafeteria between 11 a.m. and 1 p.m. Beaver Dam – April 8, West Bend – April 15 and Fond du Lac – April 22nd – EARTH DAY! Be Inspired!

morainepark.edu

Meet Larry Clark, welding, metal fab, and fabrication technologies program instructor. He has been with the College for 18 years and worked in the welding industry prior.

“The last job I had required me to teach most new hires,” Larry said. “When their business got slow, I thought I would try to give back to my field and show other people how to do what I had learned.”

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Bruce Forciea, anatomy and physiology instructor at Moraine Park, has had a career journey that has taken him around the world.
Early on in his career, he was an international ice skating coach and a director of skating programs in both the United States and Australia. He later worked as an electrical engineering technician, and then went to college and become a Chiropractor.
“While working in my chiropractic practice, I began presenting at seminars and found that I love teaching,” Bruce said. “One of my patients was a dean at MATC and asked if I would be interested in teaching at the College.”
Bruce eventually left his practice to pursue teaching full-time. He has been with Moraine Park for 16 years, and his worldly experiences have made him the knowledgeable leader and mentor that he is today.

“I feel my life calling is to help others,” Bruce said. “It is rewarding to see students develop the ability to understand complex material, and I love discovering new ways to teach using technology.”

Bruce works to keep the Moraine Park on the forefront of teaching technology. He led the College in implementing an Anatomage Table.This comprehensive 3D tool allows students the opportunity to see all aspects of the human body on a virtual screen. It is now used college-wide by many of the health science classes. Technology like this also allows Bruce to keep his teaching methods fresh each semester.

“I really enjoy helping students learn the difficult content in my courses,” Bruce said. “I find it a real challenge to break down difficult concepts and present them in a way that is as simple as possible without lowering the rigor.”

It is this exact drive and motivation that makes Bruce a staple at Moraine Park’s West Bend Campus, and an inspirational instructor for many students.

“I think of every semester as a challenge to teach the best course I possibly can. Sometimes things work and sometimes they don’t, but the point is to continue to try and never give up.”

For more information on Moraine Park, visit morainepark.edu.

**Fun Fact** Bruce has also written six books, both non-fiction and fiction. You can find those here!

Meet our business analyst (BA) instructor, Jo Ann Giese-Kent!

Jo Ann grew up in Campbellsport but now resides just outside of Fond du Lac with her husband Tim (a Moraine Park Alumnus), her teenage daughter, Ashlee, and her furry feline friends Pepper and Lilly. 

Prior to her current role, she worked as the VP of business intelligence and entrepreneurship for the Fond du Lac County Economic Development Corporation. During this time, she also served as an adjunct instructor, teaching small business classes for Moraine Park’s Economic and Workforce Development (EWD) department.

“I received my bachelor’s degree in business administration majoring in marketing in the early ’90s,” Jo Ann said. “When I interned as a market researcher at a paper company, I discovered I liked the analytical side of marketing.   Throughout my career, I have done all aspects of marketing but felt the most comfortable with analysis from analyzing customer segments’ behavior and needs to analyzing processes or other business needs and recommending solutions to deliver more value to customers or internal stakeholders.  I’ve done analysis type work in several industries including direct marketing (catalog business), banking, higher education, and economic development.”

Jo Ann worked in Moraine Park’s Institutional Research department from 2000-2009  and returned to Moraine Park in August of 2017 as the full-time BA instructor.

“I enjoy working with students and sharing my experiences,” Jo Ann said. “When I heard about the new BA program instructor position, I was very interested. I am grateful that I was offered the job! Instead of being behind-the-scenes researching and understanding our students, I now can have a direct impact on their learning and success.”

The number one reason why someone should consider a career as a business analyst is that they are in high demand across many industries. According to the US Bureau of Labor  Statistics, employers throughout the United States will need 861,400 management analysts (which includes the business analyst title) by 2024.  In Wisconsin, employers will need 13,151 by 2024.  That’s a growth of 14%, almost double compared to all occupations nationally.  As a plus, an experienced analyst can earn $71,230 as the median annual wage.

“Employees who do business analysis have many different titles and roles,” Jo Ann said. “Most have the business analyst title but could also have titles such as systems analyst, process analyst, database analyst, market research analyst, supply chain analyst, and many others. They primarily help identify business needs, solve problems to produce better business outcomes, and help organizations add value to customers, suppliers, or end users of a process, or system.  They are known as the liaison or agent to enable that change to occur.”

The online BA program teaches the fundamental knowledge areas, tasks, and techniques needed to be successful in the business analysis field.

Outside of the College, you can find Jo Ann enjoying time her yard planting and landscaping. You might even catch her at a heavy metal concert.

“I’m more of a quiet and reserved person. Some people find it surprising that I love hard rock and heavy metal music,” Jo Ann said. “At this year’s Rock USA, I won a hand-painted, autographed Dean guitar!”

Thank you, Jo Ann, for your devotion to Moraine Park and the BA program. For more information, visit morainepark.edu/programs.

Talitha is the new WIOA Training Navigator for Moraine Park, stationed on the Beaver Dam campus and part of the Economic and Workforce Development department.  In case you are wondering what WIOA stands for, it means Workforce Innovation and Opportunity Act and Talitha’s primary role is to provide various supports for adults with barriers who want to pursue MPTC training programs which help lead them to economic self-sufficiency. 

Talitha comes to Moraine Park having spent the last ten years teaching Language Arts at La Follette High School on Madison’s east side.  She has also taught AVID for five years, which is a program designed to support students with barriers succeed in high school and prepare for college. While she found profound meaning in her work as a teacher, she was also ready to make a career change and is excited to shift her career to providing individualized supports for motivated adults.

Talitha says she is passionate about the goals of WIOA which align with the amazing work that MPTC is already doing.  She believes that by eliminating some of the small financial barriers that prevent many individuals from pursuing education/training, we can help them forge paths out of poverty and dependence on government assistance.  Talitha is truly excited for the opportunity to support motivated individuals pursue more stable and meaningful lives, and feels honored to do this work as a member of the MPTC community.

For more information on Moraine Park, visit morainepark.edu.

Show us your holiday swag!

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There are 7.442 billion people in this world, 6,500 languages, and 4,200 different religions. Our world is full of diversity, yet most will experience very little of it in their lifetime.

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Did you know that 70% of patients in need of a life-saving stem cell transplant are unable to find a perfect donor match within their family?

Be The Match helps to find donors for these patients that are in need, and between November 5 and November 9, Moraine Park can help with their mission!
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Do you have your costume ready?

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