The time is finally here! Park Terrace will be opening as the Specialty and Ethnic Restaurant for spring.
Park Terrace is the campus restaurant serving meals created, cooked and served by Moraine Park Culinary Arts students. Dishes are prepared in the Culinary Arts kitchens with the freshest ingredients available and offered by a designated student manager for the day. The students take turns overseeing and running different aspects of the restaurant to get a complete on-the-job culinary experience.