The Moraine Park Foundation will host its annual Gourmet Dinner on Friday, April 26, at the Fond du Lac campus. The reception will begin at 5:30 p.m., followed by dinner at 7 p.m. 

This year’s theme is speakeasy soiree, and guests are invited to dress in 1920’s style attire.  Attendees will have the opportunity to bid on silent auction items, try the wine cork pull, an event favorite, and participate in the 50-50 raffle.

The event features a six-course meal that Moraine Park culinary arts students and instructors create, prepare, and serve. The dinner experience will start with an appetizer of lobster cocktail with fennel and shaved horseradish, followed by cream of fresh asparagus soup and a classic caesar salad with black pepper Bellavitano crouton and fresh anchovy dressing. A Campari sorbet will be the intermezzo. The main entree will feature a grilled filet of beef, topped with wild mushroom and fresh herb ragout, paired with a side of Grande Prima Dolce ricotta smashed potatoes and garlicky spinach. The meal will conclude with a bourbon black bottom pie for dessert.

This Gourmet Dinner is an annual fundraising effort, with proceeds benefiting the Moraine Park Foundation scholarship and student emergency fund.  Each year, nearly $300,000 in funding is required to aid students in need of financial assistance.

Tickets are $100 per person or $800 a corporate table of eight people. Reservations are limited. To make reservations, contact Joan Brezinsky at 920-924-3281 or jbrezinsky@morainepark.edu.

For more information, visit morainepark.edu/gourmet-dinner.

Giving Tuesday is a nationwide philanthropic movement, inspiring communities to support local non-profits. This day of giving happens annually on the Tuesday after Black Friday and Cyber Monday. It serves as a reminder that giving is the greatest gift of all.

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Moraine Park Technical College will be able to award 15 students with one-time scholarships thanks to the success of the 2017 Man of the Ledge event, which raised nearly $8,000.

The family-friendly competition, held in Eden, challenges participants in a series of lumberjack activities. One hundred percent of event proceeds support the Man of the Ledge Scholarship, established through the Moraine Park Foundation. This scholarship, which works to make education more accessible and affordable for students, focuses on engineering, manufacturing, and technology at Moraine Park.

“We started this event because we have a lot of fun doing it, ” said Tyler Oestreich, co-founder of Man of the Ledge. “It’s hard to beat spending a Saturday in October outside with great people, competing in out of the ordinary events, all while raising money for local tech education.”

Man of the Ledge 2018 is scheduled for Saturday, October 13, from 9 a.m. to 4 p.m. For more information on this event and how to help benefit the Man of the Ledge scholarship, please visit manoftheledge.com.

Individuals enrolling in engineering, manufacturing or technology for the 2018-2019 school year are eligible to apply for this scholarship.  To be considered for a Foundation scholarship, students must have a Moraine Park Technical College cumulative or high school GPA of 2.75 or higher and enroll in a minimum of six credits per semester. Application deadline is April 15 for high school seniors and May 26 for all other applicants.

For more information on Moraine Park scholarships or to apply online, visit morainepark.edu/scholarships.

Whether you’re looking forward to launching your career or you’re returning to school, receiving a Moraine Park Foundation scholarship is a significant relief to your pocketbook and a great accomplishment!

Foundation scholarships are funded by generous gifts from alumni, Moraine Park faculty and staff, businesses, service clubs, and friends of the College who believe in higher education and who are passionate about making Moraine Park Technical College affordable for students. Unlike some forms of financial aid, scholarships do not have to be repaid.

To be considered for a Foundation scholarship, you must:
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Pictured from left are Instructors Nancy Esposito, Barb Brown, Kathy Mueller, and Tim Moy, with Dana Bourland, Director of College Advancement.

Moraine Park faculty see first-hand the financial struggles students face when it comes to affording college. “As instructors and teachers, we get to know our students well both personally and professionally,” says Barbara Brown, Moraine Park Nursing Instructor.  “We are seeing an increase in the number of students who need assistance to finish their degree and reach their goals for a better life for themselves and their families.”
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Like many others at the onset of a new year, Pete Rettler looked in the mirror in late 1993 vowing to make a healthy change.

He was hoping to lose weight, and he and a friend ultimately made a bet: They both vowed to go for a run outdoors every single day of the 1994. No matter what.

And they did. Day after day. Rain. Sunshine. Snow. Anything. Everything.

Though both men completed this healthy New Year’s challenge, it turns out that stretch of 365 days was only the beginning for Pete.

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The Moraine Park Foundation recently hosted its Gourmet Dinner with a special “Black & White” theme.

The event was held on the College’s Fond du Lac campus and helped raise funds for student scholarships and emergency financial assistance. In fact, we’re excited to say that this year’s Gourmet Dinner raised nearly $30,000 for these important causes.

Guests at the event dressed in black and white attire and enjoyed a six-course meal prepared by Moraine Park Culinary Arts students and faculty. They also had the opportunity to enjoy entertainment by local talent, bid on auction items, and try their luck at the event’s popular wine-cork pull and heads-or-tails 50/50 raffle. Take a look at photos from the event below.
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